Best Bread Knife: Top Picks for Effortless Slicing

Bread is a staple in many households, and having the right tools to slice it can make all the difference. A bread knife is a must-have for anyone who enjoys fresh bread, whether it’s a crusty baguette or a soft loaf of sourdough. A good bread knife should be sharp, comfortable to hold, and able to cut through bread without squishing it.

When it comes to purchasing a bread knife, there are a few things to keep in mind. The first is the length of the blade. A longer blade can make it easier to slice through larger loaves of bread, but it can also be more challenging to control. A shorter blade may be more comfortable to use, but it may not be suitable for larger loaves.

The second thing to consider is the type of blade. A serrated blade is ideal for cutting through bread because it can grip the crust and slice through the soft interior without squishing it. A straight blade, on the other hand, can be more challenging to use and may not be as effective at cutting through bread.

At our testing facility, we spent hours researching and testing various bread knives to identify the best ones on the market. We looked for knives that were sharp, comfortable to hold, and able to cut through bread without squishing it. After extensive testing, we have identified the top bread knives that will make slicing bread a breeze.

Best Bread Knives

We’ve researched and tested various bread knives to bring you our top picks for the best bread knives available on Amazon. Whether you’re a professional baker or just a bread enthusiast, a good bread knife is an essential tool to have in your kitchen. A quality bread knife should have a sharp, serrated blade that can easily slice through crusty bread without crushing it. In this roundup, we’ve included a variety of options to suit different preferences and budgets. Check out our top picks below.

1) Piklohas Resharpenable Bread Knife

If you’re looking for a bread knife that can cut through bread and other foods effortlessly, the Piklohas Resharpenable Bread Knife is a great choice.

Pros

• The blade is made of high-quality German stainless steel, providing durability and long-lasting sharpness.
• The ergonomic, triple-rivet handle gives balance and comfort, making it easy to use for extended periods of time.
• The patented design offers durability and a seamless transition from blade to handle, ensuring comfort and maneuverability.

Cons

• The knife is not dishwasher safe and requires hand washing.
• The blade is quite long, which may make it difficult to store in smaller kitchens.
• The knife is relatively heavy, which may be uncomfortable for some users.

This bread knife is incredibly sharp and can cut through bread and other foods with ease. The blade is finely honed for long-lasting sharpness and is designed to minimize crumb dispersion when cutting bread. The knife is also great for cutting large fruits, cabbage, and boneless hams.

The handle of the knife is designed to prevent injury when cutting, making it perfect for busy kitchens. The handle is different from ordinary bread knives to ensure that fingers do not touch the countertop. Additionally, the knife is fully forged, offering durability and a quality feel.

Overall, we highly recommend the Piklohas Resharpenable Bread Knife for anyone looking for a high-quality bread knife that can last a lifetime. With a lifetime warranty and a 100% satisfaction guarantee, you can try it risk-free and see for yourself how great this knife is.

2) Mercer Culinary Bread Knife

If you’re looking for a bread knife that can easily slice through crusty bread without tearing the soft inside, the Mercer Culinary Bread Knife is a great option.

Pros

• The one-piece high-carbon Japanese steel construction ensures easy edge maintenance and long-lasting sharpness.
• The ergonomic handle with textured finger points offers a non-slip grip with added comfort, durability, and safety.
• The wavy edge of the knife’s blade easily slices through foods’ crust or skin without tearing the soft inside, making it ideal for slicing bread, angel food cake, meatloaf, fruits, and tomatoes.

Cons

• The knife is not dishwasher safe, and requires careful hand washing and drying after each use to maximize performance and longevity.
• The blade is serrated on only one side, which may take some getting used to for those accustomed to using double-sided serrated knives.
• The knife is relatively long at 10 inches, which may make it difficult to store in some kitchen drawers.

We recently upgraded our kitchen arsenal with the Mercer Culinary Bread Knife, and we’ve been impressed with its performance. The sharpness of the blade easily slices through even the crustiest sourdough, and the ergonomic handle provides a comfortable grip. While the knife is relatively long, it’s balanced well and feels sturdy in the hand.

One thing to note is that the knife is not dishwasher safe, and requires careful hand washing and drying after each use to maximize performance and longevity. Additionally, the blade is serrated on only one side, which may take some getting used to for those accustomed to using double-sided serrated knives.

Overall, we highly recommend the Mercer Culinary Bread Knife for anyone in need of a high-quality, durable bread knife that can easily slice through crusty bread without tearing the soft inside.

3) Orblue Serrated Bread Knife

If you’re looking for a reliable bread knife that can also handle other baked goods, the Orblue Serrated Bread Knife is a great choice.

Pros

• The ultra-sharp serrated edge makes slicing through even the toughest breads a breeze.
• The sleek ergonomic design allows for comfortable and easy slicing.
• The one-piece stainless steel construction ensures durability and longevity.

Cons

• The blade may be too long for some users.
• The rubber safety guard on the sharp tip may get in the way during use.
• The knife may not be suitable for left-handed users.

We’ve been using this bread knife for several months now and it’s become a staple in our kitchen. The serrated edge is incredibly sharp and effortlessly slices through even the crustiest breads. The ergonomic design of the handle makes it easy to grip and comfortable to use, even for extended periods of time.

We also appreciate the one-piece stainless steel construction, which ensures that the knife will last for years to come. And while the knife is marketed as a bread knife, we’ve found that it can easily handle other baked goods as well, such as cake and pastries.

One potential downside is that the blade may be too long for some users, making it difficult to maneuver in smaller kitchens. Additionally, the rubber safety guard on the sharp tip may get in the way during use, although it can easily be removed if desired. Finally, left-handed users may find the knife less comfortable to use due to its right-handed design.

Overall, we highly recommend the Orblue Serrated Bread Knife for anyone in the market for a reliable and versatile bread knife.

4) Shun Premier 9-Inch Bread Knife

If you’re looking for a bread knife that can effortlessly slice through any type of loaf without tearing or crushing, then the Shun Premier 9-Inch Bread Knife is the perfect choice for you.

Pros

• The wide, low-frequency serrations allow for gentle sawing through bread without crushing or tearing, resulting in perfectly crafted, intact slices of bread.
• The razor-sharp blade can also be used for slicing cakes and pastries.
• The contoured walnut-colored PakkaWood handle is not only beautiful to look at but also fits comfortably in your hand.

Cons

• The knife is not dishwasher safe and requires hand washing.
• The blade may require frequent sharpening to maintain its edge.
• The knife is relatively expensive compared to other bread knives on the market.

We highly recommend the Shun Premier 9-Inch Bread Knife for anyone who loves freshly baked bread. The knife’s wide, low-frequency serrations make it easy to slice through any type of bread without crushing or tearing, resulting in perfectly crafted, intact slices. Additionally, the knife’s razor-sharp blade can also be used for slicing cakes and pastries. The contoured walnut-colored PakkaWood handle is not only beautiful to look at but also fits comfortably in your hand, making it easy to use for extended periods. However, the knife is not dishwasher safe and requires hand washing, and the blade may require frequent sharpening to maintain its edge. Despite these minor drawbacks, the Shun Premier 9-Inch Bread Knife is an excellent investment for any bread lover.

5) HENCKELS Statement Razor-Sharp 8-inch Bread Knife

If you’re looking for a bread knife that can cut through tough crusts with ease, the HENCKELS Statement Razor-Sharp 8-inch Bread Knife is a great choice.

Pros

• The ultra-sharp blade ensures precision cutting.
• The single-piece, precision-stamped blade construction provides durability.
• The traditional triple-rivet handles are curved for comfort and balance.

Cons

• Some users may find the blade a bit too long for their liking.
• The knife may require more frequent sharpening than some other models.
• The handle may not be as grippy as some users would prefer.

We were impressed with how easily this knife sliced through bread, from soft sandwich bread to crusty baguettes. The blade is long enough to handle larger loaves, but not so long that it feels unwieldy. We appreciated the comfortable grip of the handle, though some users may prefer a more textured surface for better traction.

In addition to bread, we found this knife versatile enough to handle other kitchen tasks, such as cutting cakes and slicing large fruits and vegetables. The blade stayed sharp even with repeated use, though we did notice that it required more frequent sharpening than some other models we’ve tried.

Overall, we think the HENCKELS Statement Razor-Sharp 8-inch Bread Knife is a solid choice for anyone in need of a reliable bread knife. While it may not be the cheapest option on the market, its durability and precision cutting make it a worthwhile investment for serious home cooks.

6) Imarku Bread Knife

If you’re looking for a reliable bread knife that delivers exceptional durability and cutting ability, then the Imarku Bread Knife is definitely worth considering.

Pros

• Crafted with high-carbon stainless steel from Germany, this bread knife delivers exceptional durability and improved anti-corrosion performance, making it rust-free and long-lasting.
• The independent serrated edges of this bread knife offer enhanced cutting ability for soft foods such as bread and cakes, making it a great choice for baking enthusiasts.
• The ergonomic wood handle of this bread knife conforms to the ergonomic design, improving the comfort of the grip during actual use, making it easier for the user to cut bread slices, avoiding stuttering, and making your kitchen work better. Plus, it’s left-hand friendly.

Cons

• The Imarku Bread Knife is not dishwasher safe, so you’ll have to wash it by hand.
• Some users may find the handle a bit too large for their hands.
• The price point may be a bit high for some customers.

This bread knife is crafted with high-carbon stainless steel from Germany, which delivers exceptional durability and improved anti-corrosion performance, making it rust-free and long-lasting. The superior serrated edge of this bread knife is designed with independent serrated edges, offering enhanced cutting ability for soft foods such as bread and cakes. The ergonomic wood handle of this bread knife conforms to the ergonomic design, improving the comfort of the grip during actual use, making it easier for the user to cut bread slices, avoiding stuttering, and making your kitchen work better. Plus, it’s left-hand friendly.

The Imarku Bread Knife is a great choice for anyone looking for a professional-grade bread slicing knife. It comes in an exquisite gift box, making it a perfect gift for loved ones at Christmas, birthday, or any other special occasion. The manufacturer offers a 3-month unconditional refund and free replacement within 1 year, with a dedicated after-sales team that responds within 24 hours to ensure 100% satisfaction.

Overall, the Imarku Bread Knife is a high-quality and reliable bread knife that’s definitely worth considering if you’re in the market for a new one.

7) ABIOTO Serrated Bread Knife

We highly recommend purchasing the ABIOTO Serrated Bread Knife for its exceptional sharpness retention, comfortable and ergonomic handle, and elegant design.

Pros

• The one-sided serrations ensure long-lasting sharpness for effortless bread slicing.
• The 5-inch ergonomic handle with a textured grip provides precision and ease with every slice.
• The 11-inch extended blade is ideal for various bread types, ensuring a seamless start to every cut.

Cons

• The knife is not dishwasher safe.
• Some users may prefer a shorter blade for smaller loaves of bread.
• The knife is on the pricier side compared to other bread knives.

We were impressed with the ABIOTO Serrated Bread Knife’s unique one-sided serrations that ensure long-lasting sharpness for effortless bread slicing. The 5-inch ergonomic handle with a textured grip provided us with precision and ease with every slice. The 11-inch extended blade was perfect for various bread types, ensuring a seamless start to every cut.

While the knife is not dishwasher safe, we found it easy to clean with warm water and soap. Some users may prefer a shorter blade for smaller loaves of bread, but we found the 11-inch blade to be versatile for different bread sizes. The knife is on the pricier side compared to other bread knives, but we believe it’s worth the investment for its exceptional performance and longevity.

In conclusion, the ABIOTO Serrated Bread Knife is a worthwhile investment for bread lovers who want a high-quality, durable knife that provides precision and ease with every slice.

8) bloomhouse German Steel Bread Knife

If you’re in the market for a high-quality bread knife, the bloomhouse German Steel Bread Knife is a great option to consider.

Pros

• The German steel blade is perfectly-balanced, high-carbon, and offers superior strength and easy alignment.
• The full-tang construction provides even weight distribution from the tip of the blade down to the handle, reducing pressure and wrist fatigue.
• The natural-grained Italian Olive Wood handle resists stains and offers a rustic appeal to any kitchen or table.

Cons

• Hand washing is required, and the knife should be kept in the protective canvas sleeve for safe storage and protection when not in use.
• The knife is on the pricier side compared to other bread knives on the market.
• The blade may require sharpening more frequently than other bread knives due to its high-carbon steel construction.

We recently had the opportunity to test out this knife, and we were impressed with its performance. The serrated blade cut through thick crusts and pillowy crumbs with ease, making it perfect for slicing bread, bagels, and other baked goods. The full-tang construction provided excellent balance and reduced pressure on our wrists, even after extended use.

One of the standout features of this knife is its Italian Olive Wood handle. Not only is it aesthetically pleasing, but it also provides a comfortable grip and adds a rustic touch to our kitchen. We also appreciate the knife’s sustainable ethos, as bloomhouse plants a tree on our behalf with every set sold in partnership with the non-profit organization One Tree Planted.

Overall, if you’re looking for a high-quality bread knife that is both functional and stylish, the bloomhouse German Steel Bread Knife is definitely worth considering.

9) Henckels Forged Premio Bread Knife

If you’re looking for a reliable bread knife, the Henckels Forged Premio Bread Knife is a great choice.

Pros

• The German stainless steel blade is strong and serrated, making it easy to cut through hard bread crusts and enjoy neat slices of bread.
• The triple-riveted, ergonomic handle is designed for comfort and control, making it easy to use.
• The full tang construction adds balance and strength to the knife, making it durable and long-lasting.

Cons

• While the knife is dishwasher safe, it is recommended to hand wash to keep the blade sharp and in good condition.
• The knife is on the heavier side, which may not be suitable for those who prefer lighter knives.
• The serrated blade may not be suitable for other cutting tasks beyond bread.

We recently tried out the Henckels Forged Premio Bread Knife and were impressed with its performance. The blade effortlessly cut through bread crusts and provided neat slices of bread. The triple-riveted handle was comfortable to hold and provided excellent control. We appreciated the full tang construction, which added balance and strength to the knife.

While the knife is dishwasher safe, we recommend hand washing it to keep the blade sharp and in good condition. We also noticed that the knife is on the heavier side, which may not be suitable for those who prefer lighter knives. Additionally, the serrated blade may not be suitable for other cutting tasks beyond bread.

Overall, we highly recommend the Henckels Forged Premio Bread Knife for those in need of a reliable bread knife.

10) Mercer Culinary Millennia 10-Inch Wide Wavy Edge Bread Knife

If you’re looking for a reliable bread knife for your commercial kitchen, the Mercer Culinary Millennia 10-Inch Wide Wavy Edge Bread Knife is a great option.

Pros

• The ergonomic handle is comfortable to use for extended periods of time.
• The serrated edge makes it easy to slice through tough bread crusts and fruits with hard rinds.
• The handle is color-coded for food safety, reducing the risk of cross-contamination.

Cons

• The wide blade may take some getting used to for those who are used to narrower bread knives.
• The knife is not dishwasher safe, requiring extra care when cleaning.
• The blade may not stay sharp as long as some higher-end bread knives.

We were impressed with the Mercer Culinary Millennia Bread Knife’s performance in our commercial kitchen. The handle is comfortable to hold and provides a good grip, even when our hands were wet or greasy. The serrated edge makes it easy to slice through bread and fruits with tough rinds, and the wide blade is great for cutting through large loaves of bread.

One thing to keep in mind is that the wide blade may take some getting used to if you’re used to narrower bread knives. However, we found that it didn’t take long to adjust to the wider blade, and we appreciated the extra cutting surface it provided.

While the knife is not dishwasher safe, it’s easy to clean with soap and water. We recommend drying it immediately after washing to prevent rust or corrosion.

Overall, we think the Mercer Culinary Millennia Bread Knife is a great option for commercial kitchens looking for a reliable, affordable bread knife.

Buying Guide

When it comes to choosing the best bread knife, there are a few key features to consider to ensure you get a product that meets your needs. Here are some factors to keep in mind:

Blade Length

The length of the blade is an important consideration when choosing a bread knife. A longer blade can make it easier to slice through larger loaves of bread, while a shorter blade may be more maneuverable for smaller loaves or for cutting at different angles. Generally, a blade length of around 8-10 inches is a good choice for most home bakers.

Blade Material

The material of the blade can also impact the performance of the knife. Stainless steel is a popular choice for bread knives, as it is durable, easy to clean, and resists corrosion. However, some high-end bread knives may feature blades made from carbon steel or ceramic, which can offer superior sharpness and edge retention.

Serrated Edge

One of the most important features of a bread knife is its serrated edge. Serrated blades have teeth that grip the bread and allow for clean, precise cuts without crushing or tearing the loaf. When choosing a bread knife, look for a blade with deep, pointed serrations that are evenly spaced for the best performance.

Handle Design

The handle of a bread knife should be comfortable and easy to grip, even when your hands are wet or slippery. Look for a handle made from a non-slip material such as rubber or silicone, and make sure it is ergonomically designed to fit your hand comfortably. Some bread knives may also feature a bolster or finger guard to help prevent your hand from slipping onto the blade during use.

By considering these factors when choosing a bread knife, you can find a product that meets your needs and helps you achieve perfect slices every time.

Frequently Asked Questions

What features should I consider when selecting a high-quality bread knife?

When selecting a high-quality bread knife, there are a few features to consider. Look for a knife with a serrated edge that can easily cut through crusty bread without squishing the soft interior. The blade should be long enough to slice through a large loaf of bread, but not so long that it becomes unwieldy. A comfortable handle with a good grip is also important, especially if you plan on using the knife frequently.

Which bread knife is recommended by professional chefs for sourdough?

Professional chefs often recommend a bread knife with a long, thin blade and a serrated edge for cutting sourdough. The Wusthof Classic 10-Inch Bread Knife is a popular choice among chefs for its sharp, serrated blade and comfortable handle.

What are the top-rated bread knives according to culinary experts?

According to culinary experts, some of the top-rated bread knives include the Shun Classic 9-Inch Bread Knife, the Victorinox Swiss Army 10-1/4″ Bread Knife, and the MAC Knife Superior Bread Knife. These knives are known for their sharp serrated edges and comfortable handles.

How do I choose a bread knife that will stay sharp and durable over time?

To choose a bread knife that will stay sharp and durable over time, look for a knife with a high-quality, stainless steel blade. A knife with a full tang (meaning the blade extends all the way through the handle) is also a sign of a durable knife. Additionally, make sure to properly care for your knife by hand washing and sharpening it regularly.

What are the advantages of using a serrated bread knife over other types?

The main advantage of using a serrated bread knife over other types of knives is that it can easily slice through crusty bread without squishing the soft interior. Serrated knives also tend to stay sharp for longer than straight-edged knives, making them a good investment for home bakers.

Can you recommend a bread knife that balances quality with affordability?

One bread knife that balances quality with affordability is the Mercer Culinary Millennia 10-Inch Wide Bread Knife. This knife features a sharp, serrated edge and a comfortable handle, all at an affordable price point.